Eating Spaces
The guidelines for eating on campus are listed below. These food guidelines will be updated as risk level changes.
- Eating in classrooms may be permitted depending on the college risk level.
- Drinking in classrooms is allowed as long as a mask is only removed very briefly to ingest the liquid; the mask should be replaced immediately after.
- Eating is only allowed in designated areas: private offices and designated eating areas (see the list below).
- If you have an office, eat alone.
- Eating a meal at one’s desk in shared work areas is not allowed.
- Drinking and snacking at your workstation is permitted as long as you remain masked when you are not actively eating or drinking.
- Full meals should be consumed separately in a designated eating space.
- Food at events and meetings are allowed as outlined in the new COVID-19 precautions for Fall 2022.
- Distancing is strongly recommended when dining in designated eating spaces in the presence of others.
- Maintain six feet distance from individuals or groups seated in the same space.
- Limit the time spent eating with other people.
- Refrain from sharing food and drinking from a shared coffee pot.
- Clean the table or desk before and after eating.
- Sanitize your hands immediately before and after using shared appliances such as microwaves and refrigerators.
- Avoid contact between your water bottles and shared water dispensers.
If you need a place to eat on campus, here are designated eating spaces:
Building |
Room |
Capacity |
72 |
B005 |
9 |
72 |
3L |
6 |
600 |
811D |
10 |
618 |
2L |
30 |
623 |
108 (HAUS) |
10 |
623 |
8L |
12 |
624 |
1121 |
6 |
754 |
1st floor |
43 |
754 |
4th floor |
30 |
916 |
1L |
6 |
1104 |
3L |
10 |
1306 |
B101 |
5 |
1312 |
1C Lobby |
8 |
1600 |
Stairs |
23 |